We are unlocking the benefits of sustainably sourced seaweed to help people, communities, and planet thrive!

Meet Sachi Singh, seaweed's #1 fan

Also known as our founder. With a decade of experience in international climate change solutions across non-profits, academia, and philanthropy, Sachi is well aware of what we're collectively up against. In seaweed, she found a rare bright spot: a timeless ingredient with transformative potential for health, climate, and local economies. After a year of experimenting with different recipes and forcing them on her friends and family, she started Rootless with the Daily Bite. She also has an excellent seaweed-infused cocktail recipe, if anyone's interested.

Seaweed is the future of farming, food, and planetary health

Zero-input crop

Seaweed only requires sunlight and seawater, and it grows faster than land plants, which require added water, pesticides, fertilizer, and more—making seaweed a sustainable long-term nutrition source. It also provides reliable, often year-round livelihood for coastal communities.

Actively heals air and sea

Seaweed draws carbon out of surrounding ocean and air, regenerating and rewilding the ocean, and helping the fight against climate change.